My husband had a heart attack, due to high blood pressure and was placed on a low/no sodium diet, he was to eat green salads.
Author: sharon Harris
A light, fresh and very tasty potato salad, which is more of a meal than a side dish! I made this up when I had a few spears of fresh asparagus left, some boiled potatoes and some honey roast ham in the...
Author: French Tart
I am beginning to hate low fat dressings. They always seem to have this "smell" that does not appeal to me. This simple dressing is fast, easy and will perk up any salad. As I absolutely love Dijon mustard,...
Author: Abby Girl
The best and easiest blue cheese dressing out of all the restaurants I have worked! We make it with Maytag Blue Cheese. The quality of the dressing is directly proportional to the flavor of the blue cheese....
Author: Grimms Restaurant T
I love figs, so when I found this recipe I knew I had to try it. The vinaigrette came out very thick, so I had to adapt it to suit my needs. Pared with the goat cheese and pears, this was wonderful. The...
Author: Abby Girl
It's fig time here in SW France, and I have been busy making up new fig recipes, as well as making jams, pickles, alcohol steeped figs and chutneys with all our harvest! This was thrown together one Sunday...
Author: French Tart
Make and share this Warm Spinach Salad With Feta and Olives recipe from Food.com.
Author: KWB5015
This is a fairly simple to make mayonnaise that tastes just like the expensive store-bought kinds. Made from simple household ingredients. Make when you are in a pinch or all the time like I do. I have...
Author: alleycatb
Another different way to have coleslaw. A lighter version than using mayonnaise based dressings. This comes from a friend who got it from her sister who got it from??
Author: Jen T
Make and share this Chipotle Cilantro Lime Vinaigrette recipe from Food.com.
Author: PrideGirl516
I had to bring a creamy salad to my exercise class party that was low fat, and this is what I managed to come up with. It came out great, if I do say so myself!
Author: Mirj2338
I love this dressing! I was so happy to find it. It's amazing over an apple gorgonzola salad. Cook time is chill time.
Author: BurtonFanatic
Make and share this Homemade Italian Salad Dressing recipe from Food.com.
Author: Darlene Summers
This is so quick and easy and great for summer. I usually double recipe and save the extra in the fridge.
Author: Rhonda in Texas
Make and share this Tgi Friday's Mandarin Orange Sesame Dressing(Copycat) recipe from Food.com.
Author: Sharon123
This is my attempt to make a copy cat version of Antonio's House Italian dressing. It's not exactly it, but it's really good if you like sweet dressings with a lot of vinegar.
Author: renatarahne
Delicious over mixed greens. Add cucumbers and radishes if you like. I found the dressing to be a bit runny, so make sure your tahini is rich and full, if not, don't add as much water. Either way, the...
Author: BakinBaby
Make and share this Garlic Basque Dressing recipe from Food.com.
Author: Bekah G
The recipe I found for this dressing which is all over the web isn't even close, so I went to the kitchen and started tinkering while the memory of the delicious chef salad I had at Mellow Mushroom last...
Author: dsypherhaley
Make and share this Lemon-Garlic-Oregano Dressing recipe from Food.com.
Author: GinnyP
"Terrific salad dressing for all salads - especially great for use on cabbage salads. Everyone who has had the dressing wants the recipe."
Author: Chef Jeff Albany
This reminds me of the dressing on the salad in the bento boxes at the Japanese chain Asakaze here in Sydney. It's light and refreshing. Please note Australian recipe 1Tbs=20mls. If your miso is very thick,...
Author: Chickee
This is just so simple and easy to do but is full of flavour as well. I did use pine nuts when I made this and they worked out quite well. I would suggest a good robust blue for this or Gorgonzola.
Author: Latchy
Using two of falls greatest fruits, this salad is a winner in my book. Cooking time is refrigeration time.
Author: CoffeeB
Herbal vinegars make good marinades. Also try this vinegar served with oil as a different flavored salad dressing. This also makes a pretty gift.
Author: Nyteglori
Make and share this Spinach, Avocado, Tomato Salad recipe from Food.com.
Author: cwatson22
Why buy Caesar Salad dressing when you can make your own in minutes? You can "play around" with the recipe, less garlic/more garlic etc.. I have been making this dressing for about twelve years and love...
Author: CHILI SPICE
A very pretty salad - great for serving to company. My aunt made this for my son's birthday party and everyone just loved it.
Author: Sherri35
A fun recipe to make on the grill. Maple syrup and Dijon mustard are the secret to fabulously flavored salmon and asparagus salad. Bring the flavors of the sea and earth to the table with this fabulous...
Author: januarybride
Make and share this Creamy Blue (Bleu) Cheese Dressing recipe from Food.com.
Author: iris5555
I use this on salad and I will add things like feta cheese, kalamata olives, pepperoncini, etc. It even tastes great on ordinary tossed salad or over grilled halloumi cheese.
Author: PalatablePastime
This salad dressing is a good alternative to make it fat-free and Vegan and its taste is also very good in spinach or fruit salads. A recipe by Jolinda Hackett. Enjoy.
Author: pink cook
Try this German salad dressing on your next lettuce and tomato salad or use it to dress a noodle, rice or Waldorf-type salad. Onions and garlic give it some zip. This recipe dresses a salad for 4 people,...
Author: kitty.rock
Make and share this Sammy's Grilled Chicken Salad With Balsamic Dressing recipe from Food.com.
Author: Sous Chef Sue
I loved all of the textures and flavors together. The crunch of the cabbage. The tang from the vinegar. A slight sweetness and, of course, the zest of the Sriracha. It really kicked up my traditional coleslaw...
Author: dazaspicymeatball
Make and share this Parmesan Salad Dressing recipe from Food.com.
Author: Kittencalrecipezazz
From the Food You Crave: Luscious Recipes for a Healthy Life. Notice how to prepare the cups and salad with dressing the day before. Then assemble on the day you need it. Posted for ZWT4.
Author: WiGal
Soy sauce, sesame oil and rice vinegar make the most wonderful salad dressing with a distinctly Asian flair. Use on any crunchy oriental salad (lettuce, red cabbage, shredded carrots, bean sprouts, radishes,...
Author: Kumquat the Cats fr
Make and share this Cashew-Pear Tossed Salad recipe from Food.com.
Author: FloridaGrl
Make and share this Citrus-cumin Salad Dressing recipe from Food.com.
Author: katie in the UP
With this recipe, you won't have to choose between Caesar salad and potato salad. It combines them, giving you the best of both worlds.
Author: My Food and Family
Make and share this Fresh Herb Vinaigrette recipe from Food.com.
Author: susie cooks
This is a refreshing, summer-time salad dressing. I use this dressing on assorted greens, a diced apple, and toasted pecans. Use your favorite salad and try this warm-weather dressing. Great with grilled...
Author: Penny Stettinius
Make and share this 95 House Dressing recipe from Food.com.
Author: john.garagliano
This is a tasty salad that I found online. Great for warm weather. Crumbled bacon, green onions, and of course, mandarin oranges!
Author: FLUFFSTER
Add this creamy dressing to your favorite salad ingredients. If you love a pepper dressing that is bold but not too sharp, try this one.
Author: CookingONTheSide
A simple and tasty vinaigrette for your salads. This vinaigrette was part of a RSC recipe entry. Makes easily enough for 4 large salads
Author: Jubes
Delicious! I make up a quart jar and keep it in the fridge. Makes a delicious blue cheese dressing base as well. Just add the blue cheese!
Author: puppitypup
Pour this on a fresh picked bed of baby greens like arugula. Top with some rich creamy cheese like a warmed blue. Then top it with some toasted pine nuts! Yummy!!
Author: Rita1652